The fermentation sector is a growing industry and an economic driver in the capital region. As the industry grows, it is important that the waste generated is sustainably and responsibly managed. Wastewater from fermentation operations alters the pH in the sewer system and contains suspended solids and organics that, in high concentrations can impact our infrastructure, aquatic life and the environment.
To reduce these (and other) impacts, facilities discharging non-domestic wastewater to the sewer system must follow the CRD Sewer Use Bylaw No. 2922. The requirements under the Bylaw vary based on the annual volume of saleable product.
If your business operates on a septic system, wastewater pre-treatment is not specifically required under CRD Onsite Sewage System Maintenance Bylaw No. 3479 . However, fermentation waste can impact the treatment process, significantly increase maintenance costs of the septic system and reduce its useful life span.